Cafe Zara Lounge/Food Hub

Food rating: ★★★ 3/5 stars
Updated: 14. November 2023 <p> <strong>Compliance with food hygiene safety procedures</strong></p> <p> Officer select no to satisfactory on pest control we have update pest control. lest visit 5/10/23</p> <p> Unnecessary mention cleanness of premises and equipment.</p> <p> <strong>Compliance with structural requirements</strong></p> <p> 3. The food kept in the hot holding unit was place shortly before the officer came to the shop,</p> <p> hence the food was unable to reach the minimum temperature required. I mentioned this to the</p> <p> officer but she refused to accept this.</p> <p> 6. The inspector stated on the paperwork that it was a counter top that was damaged but this is</p> <p> incorrect as it was a shelf in the back storage shelf that was broken. This shelf had a box in the</p> <p> shelf which was removed and take the photo. I stated this to the officer that this was a storage</p> <p> shelf yet she wrote countertop. No food is made on the shelf it is used strictly for storage.</p> <p> <strong>Confidence in management / control precedures</strong></p> <p> 5. The officer wrote an additional point but was she had removed this as she was incorrect. She</p> <p> stated that there was no sanitiser on site, but there was plenty of bottles in the storage cupboard.</p> <p> She stated that the bottle that was in use was empty but after showing her there was clearly 1/4 a bottle remaining. Hence she removed the statement.</p> <p> I believe this inspector was unfair and trying to put down my business. Some of her points were</p> <p> unjust and unnecessary. I suspect that she had a vendetta against me. Hence, I refused to sign</p> <p> the paperwork’s as I did not agree with her rating and judgement.</p>

Food ratings

Confidence in management: 10
Hygiene: 10
Structural: 10

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